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      In focus

      Discover the power of pulses

      Nutrient-dense and a great source of protein, pulses are well worth celebrating!

      Highlights
      Director-General
      Pulses to empower youth in achieving sustainable agrifood systems, virtual event.
      News
      World Pulses Day leverages the power of youth to transform agrifood systems

      Pulses contribute to creating livelihood opportunities and equity, says FAO.

      A Champion for the World Food Forum, a youth-led initiative launched by FAO and global partners, Mariah Gladstone uses her Native American heritage to fuel her passion for cooking, reconnecting people to ancestral and Indigenous Peoples’ food systems.
      Story
      Young people reconnecting to ancestral food systems

      The Indigenous youth leader using her online cooking show to revive the culture of traditional foods.

      36th Session of the FAO Regional Conference for the Near East

      Read FAO Director-General QU Dongyu’s closing remarks.

      Interactive story
      Meet the world's most destructive migratory pest

      Desert locusts pose a major threat to food security and livelihoods.

      International year
      Dive into the world of artisanal fisheries

      Learn all about the International Year of Artisanal Fisheries and Aquaculture 2022 with these useful resources and tools.

      Pulses
      Publication
      Celebrating the power of pulses

      Pulses play a critical role in addressing challenges of poverty, food security, nutrition, soil health and climate change.

      Director-General
      36th Session of the FAO Regional Conference for the Near East

      Read FAO Director-General QU Dongyu’s closing remarks.

      Voices of Impact

      '
      Pulses are not just for adults…

      From navy beans to lentils or cowpeas to chickpeas, pulses are wonder foods for human health. They are a vital and generally inexpensive source of protein. They are full of vitamins and minerals that can help prevent diseases like diabetes and coronary conditions.

      DURATION 1:24
      Videos
      Protecting biodiversity in the Biobio Region

      The video shows the work carried out with experiences of good practices for conservation in pilot farms with the presence of threatened species such as the queule, the huemul and the Darwin's fox. Committed families allocate time and resources to improve the coexistence between the human being and the species.


      The power of pulses

      Pulses and legumes contribute to the sustainability of food systems and are one of the main drivers to enable healthy diets.


      Podcasts

      In the Greater Karamoja Cluster,?competition over natural resources?has led to cattle raids and violent conflicts in recent decades. Now,?peace in the region is contributing to more sustainable and resilient food systems.


      Across the globe, people are transforming food systems to become more nutritious, equitable and sustainable. Listen to how one town in northern Italy has sparked a global movement to bring about change to local food systems.

      FAO and the SDGs

      FAO supports governments and partners to design the right policies and programmes to end hunger, promote food security and promote sustainable agriculture for millions of people around the world.

      Hover the mouse over an SDG icon for more information

      A world free from hunger and malnutrition where food and agriculture contributes to improving the living standards of all

      sdg photo

      FAO works with governments and partners to empower some of the world’s most marginalized people to end rural poverty.

      sdg photo

      FAO helps ensure food security by developing ways of growing food that will work in the future so that millions of people don’t go hungry.

      sdg photo

      Good health starts with nutrition. FAO sets global standards and works with governments and the private sector to ensure food quality and safety throughout the food chain.

      sdg photo

      FAO invests in educational systems for rural communities and supports improved access to primary education and school meals in order to create equal opportunities for all and chances of lifelong learning.

      sdg photo

      FAO supports gender equality in the agricultural sector in an effort to raise levels of nutrition in local communities and improve agricultural productivity.

      sdg photo

      FAO works with governments to ensure water use in agriculture is made more efficient, equitable and environmentally friendly.

      sdg photo

      FAO promotes the use of renewable energies and works to ensure access to modern energy services across the food chain.

      sdg photo

      FAO seeks better economic opportunities for all by investing in sustainable agricultural practices and food systems that reduce inequalities and create decent jobs.

      sdg photo

      FAO seeks to secure a future for rural communities via investments in transportation, irrigation, food storage facilities and communication technologies.

      sdg photo

      FAO works with countries and partners to generate employment in rural areas, ensure access to natural resources for the most vulnerable and connect farmers to markets.

      sdg photo

      FAO works to improve urban healthcare, water quality and rethink city region food systems to help deter the negative effects of sprawling urbanisation.

      sdg photo

      FAO coordinates major global initiatives and projects to tackle food waste and loss, partnering with international organisations, the private sector and civil society.

      sdg photo

      FAO supports countries in responding to the threats of climate change by providing advice, data and tools for better agricultural policies and practices.

      sdg photo

      FAO, in partnership with governments and fishing communities, implements best practices in fisheries to ensure our oceans are protected as a means of livelihoods.

      sdg photo

      FAO promotes sustainable approaches to natural resource management and supports endeavours that promote a balance between conservation and development initiatives.

      sdg photo

      FAO plays a critical role in peacebuilding, restoring rural livelihoods, building resilience and participatory approaches to policymaking.

      sdg photo

      FAO acts as a neutral policymaking forum and develops partnerships with all concerned with food and agriculture to ensure a world free from hunger.

      sdg photo
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      sdg photo
      sdg photo
      sdg photo
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      FAO supports governments and partners to design the right policies and programmes to end hunger, promote food security and promote sustainable agriculture for millions of people around the world.

      sdg photo
      sdg photo

      FAO works with governments and partners to empower some of the world’s most marginalized people to end rural poverty.

      Tap for more
      sdg photo
      sdg photo

      FAO helps ensure food security by developing ways of growing food that will work in the future so that millions of people don’t go hungry.

      Tap for more
      sdg photo
      sdg photo

      Good health starts with nutrition. FAO sets global standards and works with governments and the private sector to ensure food quality and safety throughout the food chain.

      Tap for more
      sdg photo
      sdg photo

      FAO invests in educational systems for rural communities and supports improved access to primary education and school meals in order to create equal opportunities for all and chances of lifelong learning.

      Tap for more
      sdg photo
      sdg photo

      FAO supports gender equality in the agricultural sector in an effort to raise levels of nutrition in local communities and improve agricultural productivity.

      Tap for more
      sdg photo
      sdg photo

      FAO works with governments to ensure water use in agriculture is made more efficient, equitable and environmentally friendly.

      Tap for more
      sdg photo
      sdg photo

      FAO promotes the use of renewable energies and works to ensure access to modern energy services across the food chain.

      Tap for more
      sdg photo
      sdg photo

      FAO seeks better economic opportunities for all by investing in sustainable agricultural practices and food systems that reduce inequalities and create decent jobs.

      Tap for more
      sdg photo
      sdg photo

      FAO seeks to secure a future for rural communities via investments in transportation, irrigation, food storage facilities and communication technologies.

      Tap for more
      sdg photo
      sdg photo

      FAO works with countries and partners to generate employment in rural areas, ensure access to natural resources for the most vulnerable and connect farmers to markets.

      Tap for more
      sdg photo
      sdg photo

      FAO works to improve urban healthcare, water quality and rethink city region food systems to help deter the negative effects of sprawling urbanisation.

      Tap for more
      sdg photo
      sdg photo

      FAO coordinates major global initiatives and projects to tackle food waste and loss, partnering with international organisations, the private sector and civil society.

      Tap for more
      sdg photo
      sdg photo

      FAO supports countries in responding to the threats of climate change by providing advice, data and tools for better agricultural policies and practices.

      Tap for more
      sdg photo
      sdg photo

      FAO, in partnership with governments and fishing communities, implements best practices in fisheries to ensure our oceans are protected as a means of livelihoods.

      Tap for more
      sdg photo
      sdg photo

      FAO promotes sustainable approaches to natural resource management and supports endeavours that promote a balance between conservation and development initiatives.

      Tap for more

      sdg photo
      sdg photo

      FAO plays a critical role in peacebuilding, restoring rural livelihoods, building resilience and participatory approaches to policymaking.

      Tap for more
      sdg photo
      sdg photo

      FAO acts as a neutral policymaking forum and develops partnerships with all concerned with food and agriculture to ensure a world free from hunger.

      Tap for more

      World agricultural land by use and main countries (2019)

      2020 World

      31.2%

      2010 World

      31.5%

      In depth

      In Focus
      Hand in Hand Initiative

      Discover an evidence-based, country-led and country-owned initiative to accelerate agricultural transformation and sustainable rural development. 

      4 Betters visual
      In Focus
      FAO’s Strategic Framework

      Articulating FAO's vision of a sustainable and food secure world for all, in the context of the Agenda 2030 for Sustainable Development.

      Graph
      Statistics
      FAOSTAT - Food and agriculture data

      FAOSTAT provides free access to food and agriculture data for over 245 countries and territories and covers all FAO regional groupings from 1961 to the most recent year available.

      logo-giahs

      Globally Important Agricultural Heritage Systems

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